Add style and class to your birthday or small wedding with this stunning two tiered cake. Lofty and light layers of vanilla sponge and handmade salted caramel is encased in a textured and velvety smooth pink vanilla buttercream. Each tier is further covered with a grey and white marble effect buttercream gilded with gold for that much needed pizzaz. The cake is finished with three translucent and gold rice paper sails and light catching bling bling. Perfect as a small wedding cake or milestone birthday cake.
We require at least 3 working days notice for cake orders. Order in advance to guarantee availability
Personalise your order by asking us to enclose a complimentary handwritten BLUSH card with your order and/or order a 25 character acrylic topper plaque to accompany your cake (£21 extra for the topper) - write your message at check out
If you are in London, select London Cake Delivery or Collect at Checkout. For outside London, Contact us at firstname.lastname@example.org for a quote before placing your order.
We do not deliver on Sunday and Monday.
Our cakes are freshly baked to order.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour and let us know at least 24 hours before the delivery date.
'Our cakes never contain any gelatin or preservatives unless stated'
We advise you to place your cake in the fridge, dependant on your occasion and ideally remove an hour prior to your event or let this be the last thing you set on the table.
Single tier cake will stand for 6 hours and more and our stacked cakes can stand for at least 4hrs + during cooler climates and in the summer 3-4hrs. In hot climates, we do advise placing the cake in a well-ventilated room and have on A/C Unit on hand.
Never place our cakes in direct sunlight, like any human in the heat it will get hot & bothered and start to melt.
Your cake will come with our illustrated cake cutting guide showing you how to cut a tall cake.
To preserve any leftover cake; place in an airtight container with a slice or 2 of white bread and devour within a week or 2 - refresh the bread as it dries out. For longer preservation; our cakes can be frozen for up to 3 months/ thaw out overnight and devour within 2-3 days don't forget to place in an airtight container with a slice of white bread. Alternatively, wrap your cake with cling film and place in the fridge
Our cakes are baked to order therefore we cannot accept returns unless there is something wrong with the cake. If something is wrong, it needs to be reported at time of delivery and not after. We cannot take responsibility for anything reported after. For all refunds the item must be returned in full – this is legal requirement we have to follow.
At the point of delivery please check you are satisfied with the product – if there are any problems at this point the driver can be made aware and can help with the problem.
Contains dairy, eggs, milk and gluten
Although all steps have been taken to avoid cross-contamination, our cakes are prepared in a kitchen that handles wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts.